When it comes to pizza, the debate about the best crust style is never-ending. Some swear by the crunchy, crispy crust of a hand-tossed pizza, while others prefer the thick, doughy goodness of a handmade pan pizza. Domino’s, one of the leading pizza chains, offers both hand-tossed and handmade pan pizzas, leaving customers to wonder which one is the better choice. In this article, we’ll put both options to the test, comparing the ingredients, cooking methods, taste, and overall value of Domino’s hand-tossed and handmade pan pizzas.
Ingredients and Cooking Methods
On the other hand, Domino’s handmade pan pizzas start with a thicker, more doughy crust made from a blend of wheat flour, water, yeast, salt, and sugar. The dough is hand-stretched and placed in a pan, where it is topped with a variety of ingredients, including cheese, meats, and vegetables. The handmade pan pizzas are cooked in a slow-cooking oven at a lower temperature for a longer amount of time, resulting in a crispy crust and a gooey, cheesy center.
Taste and Texture
So, how do the two pizzas stack up when it comes to taste and texture? The hand-tossed pizza has a crispy, crackery crust that is both crunchy and delicate. The flavor is well-balanced, with a subtle sweetness from the sauce and a tangy kick from the cheese. The toppings are evenly distributed, giving each bite a perfect balance of flavors and textures.
In contrast, the handmade pan pizza has a thick, doughy crust that is both crispy and chewy. The flavor is rich and indulgent, with a deep, buttery taste from the crust and a gooey, cheesy center. The toppings are plentiful and generously distributed, giving each bite a satisfying, filling experience.
Value and Pricing
When it comes to value and pricing, both pizzas offer a great deal for the price. The hand-tossed pizza is generally priced lower than the handmade pan pizza, with prices starting at around $10 for a medium-sized pizza. The handmade pan pizza, on the other hand, starts at around $14 for a medium-sized pizza.
However, it’s worth noting that the handmade pan pizza is a more filling and satisfying option, making it a better value for those with larger appetites. Additionally, the handmade pan pizza comes with a range of premium toppings and flavor combinations, making it a great option for those who want a unique and indulgent pizza experience.
Nutrition and Allergens
For those with dietary restrictions or preferences, both pizzas have their pros and cons. The hand-tossed pizza is generally lower in calories and fat, making it a popular choice for those watching their figures. However, the crust is made with wheat flour and contains gluten, making it a no-go for those with gluten intolerance or sensitivity.
The handmade pan pizza, on the other hand, is higher in calories and fat, but is also a good source of protein and fiber. However, the crust is also made with wheat flour and contains gluten, making it a no-go for those with gluten intolerance or sensitivity. Additionally, the handmade pan pizza contains a range of allergens, including dairy and soy, making it a less-than-ideal option for those with severe food allergies.
Conclusion
In the end, the choice between Domino’s hand-tossed and handmade pan pizzas comes down to personal preference. If you’re in the mood for a crispy, well-balanced pizza with a range of toppings, the hand-tossed pizza is the way to go. However, if you’re looking for a rich, indulgent pizza experience with a thick, doughy crust and gooey, cheesy center, the handmade pan pizza is the better choice.
Ultimately, both pizzas offer a great value and a satisfying dining experience, making them a great option for pizza lovers of all ages and preferences. So why not try both and decide for yourself? With a range of toppings and flavor combinations to choose from, you’re sure to find the perfect pizza to suit your taste buds.
Frequently Asked Questions
Q: What is the difference between a hand-tossed and handmade pan pizza?
A: A hand-tossed pizza has a thin, crispy crust that is tossed and spun to create a crispy exterior and a soft interior. A handmade pan pizza has a thick, doughy crust that is hand-stretched and placed in a pan, resulting in a crispy crust and a gooey, cheesy center.
Q: Which pizza is healthier?
A: The hand-tossed pizza is generally lower in calories and fat, making it a popular choice for those watching their figures. However, both pizzas contain gluten and a range of allergens, making them a less-than-ideal option for those with dietary restrictions or preferences.
Q: Can I customize my pizza with special toppings or flavor combinations?
A: Yes! Both pizzas can be customized with a range of toppings and flavor combinations, including gluten-free and vegan options. Simply visit the Domino’s website or ask your local store for more information.
Q: How long does it take to cook a hand-tossed and handmade pan pizza?
A: The hand-tossed pizza is cooked in a brick oven at high temperatures for a short amount of time, typically around 10-12 minutes. The handmade pan pizza is cooked in a slow-cooking oven at a lower temperature for a longer amount of time, typically around 20-25 minutes.
Q: Can I get a gluten-free or vegan pizza option?
A: Yes! Domino’s offers a range of gluten-free and vegan pizza options, including gluten-free crusts and vegan cheese. Simply visit the Domino’s website or ask your local store for more information.