The debate about the best Domino’s pizza style has been ongoing for years, with two dominant factions: Hand Tossed and Handmade Pan. Both styles have their loyal followings, and each has its unique characteristics that set it apart from the other. In this article, we’ll delve into the world of Domino’s pizza and explore the differences between Hand Tossed and Handmade Pan, helping you decide which style reigns supreme.
First, let’s start with the Hand Tossed style. This classic Domino’s crust is made from a proprietary blend of flour, water, and yeast, which is then tossed and spun to create a thin, crispy crust. The Hand Tossed crust is cooked in a brick oven, giving it a distinctive crunch and flavor. The crust is then topped with a variety of ingredients, including meats, vegetables, and sauces, to create a customized pizza that suits every taste.
One of the main advantages of the Hand Tossed crust is its light and airy texture. The tossing and spinning process creates a crust that is both crispy and delicate, making it perfect for those who prefer a lighter pizza. Additionally, the Hand Tossed crust is less dense than the Handmade Pan crust, which makes it easier to fold and eat on the go.
On the other hand, the Handmade Pan crust is a more recent addition to the Domino’s menu. This crust is made from a secret blend of ingredients, including flour, water, and a touch of oil, which is then hand-stretched and cooked in a pan. The result is a thick, buttery crust that is both crispy and golden brown. The Handmade Pan crust is perfect for those who prefer a more substantial pizza, with a crust that can hold a generous amount of toppings.
The Handmade Pan crust has several advantages over the Hand Tossed crust. For one, it’s more filling, making it a great option for those with bigger appetites. The crust is also more crispy and golden brown, which adds to the overall flavor and texture of the pizza. Additionally, the Handmade Pan crust is less likely to get soggy, even with a generous amount of toppings, making it perfect for those who like a hearty, satisfying pizza.
So, which crust style is best? Ultimately, it comes down to personal preference. If you prefer a lighter, crisper crust, the Hand Tossed style may be the way to go. However, if you prefer a thicker, more substantial crust, the Handmade Pan style is the better choice.
To help you make a more informed decision, let’s take a closer look at the nutritional information for both crust styles. A medium Hand Tossed crust from Domino’s contains 140 calories, 2.5g of fat, and 30g of carbohydrates. In contrast, a medium Handmade Pan crust contains 230 calories, 10g of fat, and 35g of carbohydrates. As you can see, the Handmade Pan crust is significantly higher in calories and fat, although it’s also more filling.
In terms of price, both crust styles are relatively affordable. A medium Hand Tossed pizza from Domino’s typically costs between $13.99 and $15.99, depending on the location and toppings. A medium Handmade Pan pizza, on the other hand, costs between $15.99 and $17.99. While the Handmade Pan crust is slightly more expensive, the extra cost is worth it for the added flavor and texture.
Another factor to consider when choosing between Hand Tossed and Handmade Pan is the cooking time. Hand Tossed crusts are typically cooked for 8-10 minutes, while Handmade Pan crusts take around 12-15 minutes to cook. This is because the thicker Handmade Pan crust needs more time to cook through and develop its signature crunch.
In addition to the cooking time, the toppings you choose can also affect the overall flavor and texture of your pizza. If you’re a fan of lighter toppings, such as vegetables or lean meats, the Hand Tossed crust may be the better choice. However, if you prefer heartier toppings, such as pepperoni or sausage, the Handmade Pan crust can hold up better to the added weight and moisture.
So, what do the experts say? According to Domino’s chefs, the Hand Tossed crust is a classic for a reason. “The Hand Tossed crust is our original crust, and it’s still a fan favorite,” says one Domino’s chef. “It’s light, crispy, and perfect for those who want a traditional pizza experience.” On the other hand, the Handmade Pan crust is a game-changer. “The Handmade Pan crust is a revelation,” says another Domino’s chef. “It’s thick, buttery, and crispy, with a flavor that’s unparalleled in the pizza world.”
But don’t just take the experts’ word for it – let’s hear from some fans of both crust styles. “I’m a die-hard Hand Tossed fan,” says one Domino’s customer. “I love the light, crispy texture and the way it folds perfectly. It’s the perfect pizza for on-the-go.” On the other hand, another customer swears by the Handmade Pan crust. “I was skeptical at first, but the Handmade Pan crust won me over,” they say. “It’s thick, satisfying, and perfect for a night in with friends and family.”
In conclusion, the debate between Hand Tossed and Handmade Pan is a matter of personal preference. Both crust styles have their unique characteristics, advantages, and disadvantages. While the Hand Tossed crust is lighter and crisper, the Handmade Pan crust is thicker and more satisfying. Whether you’re a fan of classic and traditional or new and innovative, Domino’s has a crust style to suit every taste and preference.
Conclusion
The Great Crust Debate is a longstanding argument that is unlikely to be resolved anytime soon. With two such amazing crust styles to choose from, it’s no wonder that fans are divided. Whether you’re a loyal Hand Tossed fan or a recent Handmade Pan convert, one thing is certain – Domino’s has a crust style that’s sure to satisfy your cravings. So go ahead, give both a try, and join the debate. Which crust style will you choose?
Frequently Asked Questions
Here are some frequently asked questions about the Hand Tossed and Handmade Pan crust styles:
Q: Which crust style is healthier?
A: The Hand Tossed crust is generally considered the healthier option, with fewer calories and less fat than the Handmade Pan crust. However, both crust styles can be part of a healthy diet when balanced with other nutrient-dense foods.
Q: Can I customize my crust style?
A: Yes, both Hand Tossed and Handmade Pan crusts can be customized with a variety of toppings and sauces. However, some toppings may be better suited to one crust style over the other – for example, lighter toppings may be better on a Hand Tossed crust, while heartier toppings may be better on a Handmade Pan crust.
Q: Which crust style is more expensive?
A: The Handmade Pan crust is generally more expensive than the Hand Tossed crust, although the price difference is relatively small. A medium Handmade Pan pizza typically costs between $15.99 and $17.99, while a medium Hand Tossed pizza costs between $13.99 and $15.99.
Q: Can I get a gluten-free crust at Domino’s?
A: Yes, Domino’s offers a gluten-free crust option, although it’s not available in all locations. The gluten-free crust is made from a special blend of ingredients and is cooked in a dedicated gluten-free environment to prevent cross-contamination.
Q: How do I order a Hand Tossed or Handmade Pan pizza from Domino’s?
A: You can order a Hand Tossed or Handmade Pan pizza from Domino’s by visiting their website, using their mobile app, or calling your local Domino’s store. Simply select your preferred crust style and toppings, and your pizza will be delivered hot and fresh to your door.